Summit County’s 5 Star Business Certification Program allowed 134 restaurants to open to indoor dining over the weekend.
The program allows restaurants to reopen to in-person dining at 25% capacity or 50 people, whichever is fewer, despite the county being in level red on the state’s COVID-19 dial. The catch is that restaurants have to comply with more stringent regulations than those required for in-person dining in level orange, including spacing tables and parties at least 10 feet apart, screening customers and employees for symptoms, and gathering contact information to help with contact tracing.
If Summit County eventually moves into level orange, businesses in the five-star program can operate at capacities associated with level yellow.
- Frisco: Bit.ly/3awCVAR
- Breckenridge: Bit.ly/3pi9cQb
- Silverthorne: Bit.ly/3pfsPso
- Dillon: Arapahoe Cafe & Pub, Dillon Dam Brewery, Elevation Bowl, Lake Dillon Tavern, Lili’s Bistro, Pug Ryan’s Brewery, Sabor Mazatlan and Saved by the Wine
- Summit County: 6th Alley Bar & Grill, Bighorn Bistro, Black Mountain Lodge, Broken Compass Brewing, Cala Pub and Restaurant, Copper Conference Center, Dos Locos Mexican Restaurant & Cantina, Eagle BBQ, The Goat, Haywood, Jack’s Slopeside Grill, JJ’s Rocky Mountain Tavern, Keystone Ranch Restaurant, Kickapoo, Legends Cafe, Luigi’s Pastahouse, Mamma’s Italiano, Montezuma Roadhouse, Myla Rose Saloon, Pizza on the Run, Sawmill, Ski Tip Lodge, Snake River Saloon & Steakhouse, Solitude Grill, Spoon Cafe, Steep Brewing & Coffee Co., Subway, Ten Mile Tavern, West Village Cafe, El Zacatecano
